PRESS RELEASE (17/07/2015)

Saturday, July 18, a Loano, the fourth edition of the initiative Italian Night”, promoted by the’Old Loano Association and from the’A.S.T.L. LiguriaWebTv under the auspices of the’Department of Tourism, Culture and Sports of the City of Loano.

On the waterfront and downtown streets, the following will be featured music and gastronomy “made in Italy”. From 16.00 late into the night, the Italian Night will offer musical entertainment, shopping and tasting of typical products.

The heart of the event will be the stands set up on the promenade, from 4 p.m., with regional food and wine products of excellence (D.O.C. and I.g.p.) from all over Italy. Commercial activities and public establishments participating in the initiative will also set up tasting points.

In the evening, from 21.30, live music will enliven the waterfront and downtown streets. There will be many musical stations: on the Francheville Pier and at Revolution 2.0 there will be a concert by the Shameless duo, the Cafes 900 and Blue Jeans will host the Hemingway and the Class Cafe the rock band Many Keens.

Continuing the itinerary in musical entertainment will meet the Black Gold from Vittorino wine bar and the Vespu Surdu At the Mare e Timo Restaurant.

The DJ Santoro Will animate La Marinella, Chiuto the Sirena Restaurant, the Why Fly the Medusa Baths. In addition, the Turn Around Will play in the Murena Baths, Ray Fiore will perform in Bar Rino as well as Jessica Grisolia will be the star on Garibaldi Street and the Italian Jazz in the Warma Bar. For the little ones there will be the Baby dance In Dario's Ice Cream Shop.

Also on the waterfront, near the Sea workers' cottage, the Summer musculature, organized by the Brotherhood of the Turks. The recipe is a traditional Ligurian one and in particular that of the Loano fishermen. The muscles will be flavored with cherry tomatoes, garlic, parsley, extra virgin olive oil and biancolocal wine.

Also on the promenade, from the 9 a.m. will be set up on the Craftsmen's Market.

 

 

Leave a Reply